Minji's Table

Recipe Collection

Non-Spicy Korean Recipes

Korean food is not always spicy. These recipes have a spice level of zero and focus on soy seasoning, vegetables, eggs, tofu, rice, and gentle broths.

Gamja Jorim, Korean soy-braised potatoes served in a ceramic bowl

Everyday Ingredients

Korean Braised Potatoes

Gamja Jorim

감자조림

A simple Korean potato side dish braised in a savory, lightly sweet soy sauce.

  • 25 min
  • Easy
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Bulgogi, korean marinated beef with caramelized onion and green onion

One Korean Ingredient

Korean Marinated Beef

Bulgogi

불고기

Thin beef cooked in a savory-sweet Korean soy marinade.

  • 30 min
  • Easy
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Dak Bulgogi, korean marinated chicken with caramelized onion

One Korean Ingredient

Korean Soy-Marinated Chicken

Dak Bulgogi

닭불고기

Tender chicken cooked in a mild savory-sweet Korean marinade.

  • 40 min
  • Easy
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Gamja Bokkeum, korean stir-fried potatoes with sautéed onion and carrot

Everyday Ingredients

Korean Stir-Fried Potatoes

Gamja Bokkeum

감자볶음

Thin potato strips stir-fried until tender with simple savory seasoning.

  • 20 min
  • Easy
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Gamja Jeon, korean potato pancake with a golden, crispy exterior

Everyday Ingredients

Korean Potato Pancake

Gamja Jeon

감자전

A crisp-edged Korean pancake made from grated potato.

  • 25 min
  • Easy
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Gyeran Bap, korean egg rice served in a hot stone bowl with a runny yolk

Everyday Ingredients

Korean Egg Rice

Gyeran Bap

계란밥

Warm rice topped with a fried egg and simple savory seasonings.

  • 10 min
  • Easy
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Gyeran Jjim, korean steamed eggs in a hot stone bowl with green onion and sesame seeds

Everyday Ingredients

Korean Steamed Eggs

Gyeran Jjim

계란찜

Soft Korean steamed eggs cooked gently with water and green onion.

  • 15 min
  • Easy
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Sliced Gyeran Mari rolled omelet with visible egg layers, carrot, and green onion on a ceramic plate

Everyday Ingredients

Korean Rolled Omelet

Gyeran Mari

계란말이

A tender layered Korean omelet rolled with finely chopped vegetables.

  • 22 min
  • Easy
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Hobak Jeon, korean zucchini fritters with a golden, crispy exterior

Everyday Ingredients

Korean Zucchini Fritters

Hobak Jeon

호박전

Thin zucchini rounds lightly coated and pan-fried until tender.

  • 25 min
  • Easy
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Kongnamul Guk, korean bean sprout soup with minced garlic in a clear broth

Everyday Ingredients

Korean Bean Sprout Soup

Kongnamul Guk

콩나물국

A light, refreshing Korean soup with bean sprouts and garlic.

  • 20 min
  • Easy
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Kongnamul Muchim, korean seasoned bean sprouts with sesame seeds and garlic

Everyday Ingredients

Korean Seasoned Bean Sprouts

Kongnamul Muchim

콩나물무침

Crisp bean sprouts seasoned simply with garlic and green onion.

  • 18 min
  • Easy
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Sigeumchi Namul, korean seasoned spinach with sesame seeds and garlic

Everyday Ingredients

Korean Seasoned Spinach

Sigeumchi Namul

시금치나물

Blanched spinach seasoned with garlic and a light savory finish.

  • 15 min
  • Easy
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Pajeon green onion pancake with long scallions and sliced red chile on a ceramic plate

Everyday Ingredients

Korean Green Onion Pancake

Pajeon

파전

A savory Korean pancake filled with long pieces of green onion.

  • 24 min
  • Easy
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Yangbaechu Jeon cabbage pancake with visible shredded cabbage and carrot on a ceramic plate

Everyday Ingredients

Korean Cabbage Pancake

Yangbaechu Jeon

양배추전

A crisp, savory skillet pancake packed with shredded cabbage.

  • 20 min
  • Easy
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Dak Jorim, korean soy-braised chicken served as Korean home cooking

Everyday Ingredients

Korean Soy-Braised Chicken

Dak Jorim

닭조림

Chicken and vegetables simmered in a glossy savory-sweet soy sauce.

  • 50 min
  • Easy
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Golden pan-fried Dubu Buchim tofu slices with green onion and a soy-vinegar dipping sauce

Everyday Ingredients

Korean Pan-Fried Tofu

Dubu Buchim

두부부침

Golden tofu slices served with a simple soy dipping sauce.

  • 20 min
  • Easy
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Hobak Bokkeum stir-fried zucchini with onion, green and red chile, and sesame seeds in a ceramic bowl

Everyday Ingredients

Korean Stir-Fried Zucchini

Hobak Bokkeum

호박볶음

Tender zucchini quickly stir-fried with garlic and green onion.

  • 18 min
  • Easy
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Chamchi Mayo Deopbap, korean tuna mayo rice bowl served as Korean home cooking

Everyday Ingredients

Korean Tuna Mayo Rice Bowl

Chamchi Mayo Deopbap

참치마요덮밥

A quick Korean-style rice bowl with savory tuna and creamy mayonnaise.

  • 10 min
  • Easy
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Beoseot Bokkeum, korean stir-fried mushrooms served as Korean home cooking

Everyday Ingredients

Korean Stir-Fried Mushrooms

Beoseot Bokkeum

버섯볶음

Mushrooms stir-fried with onion in a light soy seasoning.

  • 20 min
  • Easy
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Gyeran Guk, korean egg drop soup served as Korean home cooking

Everyday Ingredients

Korean Egg Drop Soup

Gyeran Guk

계란국

A gentle Korean egg soup with delicate ribbons and green onion.

  • 15 min
  • Easy
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Japchae, korean glass noodles with vegetables served as Korean home cooking

One Korean Ingredient

Korean Glass Noodles with Vegetables

Japchae

잡채

Springy glass noodles tossed with colorful vegetables and soy seasoning.

  • 40 min
  • Medium
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Doenjang Jjigae, korean soybean paste stew served as Korean home cooking

Korean Pantry

Korean Soybean Paste Stew

Doenjang Jjigae

된장찌개

A robust Korean stew with doenjang, tofu, potato, and zucchini.

  • 40 min
  • Easy
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Gyeran Jangjorim, soy-braised eggs served as Korean home cooking

Everyday Ingredients

Soy-Braised Eggs

Gyeran Jangjorim

계란장조림

Hard-boiled eggs simmered in a lightly sweet soy braising sauce.

  • 50 min
  • Easy
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Yachae Bokkeumbap, korean vegetable fried rice served as Korean home cooking

Everyday Ingredients

Korean Vegetable Fried Rice

Yachae Bokkeumbap

야채볶음밥

Everyday fried rice with egg and finely chopped vegetables.

  • 30 min
  • Easy
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